Vegetarian Sushi

Ingredients: 4 shoots of nori sea vegetable. 2 cups of cooked short-grain rice. 1 cup of cucumber strips. 1 cup of cooked sweet potatoes. ½ cup of rice vinegar. 2 tablespoons of sesame oil. 2 tablespoons of toasted sesame seeds. Directions: In a suitably sized mixing bowl, combine the rice vinegar with the sesame oil. Add the cucumber strips,... ...read the full story