Ingredients: 1 lb of Italian sausage. 8 oz of herb seasoned stuffing mix. ½ cup of celery, chopped. ¼ cup of onion, chopped. 1 medium egg. 1 cup of chicken broth. ½ cup of chopped cranberries. ¼ cup of melted butter. Directions: Preheat oven to 325°F (160°C). Heat a nonstick skillet over a high heat. Add the Italian sausage, onion and... ...read the full story
Ingredients: 1 lb of cranberries. 1 cup of water. 1 ½ cups of sugar. 1 lb of sausage meat, cooked until browned with drippings reserved. 8 cups of coarsely crumbled corn bread. 1 cup of celery, diced. 1 small onion, chopped. ½ cup of green pepper, diced. ½ teaspoon of thyme. ½ teaspoon of marjoram. 1 tablespoon of chopped parsley. 1... ...read the full story
Ingredients: ½ lb of mushrooms, sliced thinly. 1 medium egg, lightly beaten. 1 ½ cups of soft white bread crumbs. 3 tablespoons of melted butter. 2 tablespoons of minced chives. 2 tablespoons of chopped parsley. ½ teaspoon of dried tarragon. ½ teaspoon of salt. Pinch of freshly ground white pepper. Directions: Saute the mushrooms in the... ...read the full story
Ingredients: 1 large loaf of freshly baked white bread. 1 large onion, diced. 1 apple, peeled and diced. 2 stalks of celery, sliced. 1 stick (quarter pound) of butter. Half a cup of raisins. Sage, to taste. Salt, to taste. Pepper, to taste. Directions: Saute the onion, the apple and the in butter. Combine and moisten all of the ingredients... ...read the full story
Ingredients: 2 cups of cooked turkey, cut up. 1 cup of Bisquick. 1 cup of milk. 1 cup of chopped celery. ½ cup of chopped onion. 3 medium eggs. 1 teaspoon of sage. ½ teaspoon of salt. ½ teaspoon of poultry seasoning. Pinch of pepper. Directions: Preheat your oven to 400°F. Grease a suitably sized pie plate. Mix together the turkey, onion,... ...read the full story
Ingredients: 12 lb whole turkey, with neck and giblets removed. 2 lb chestnuts. 10 cups of dried bread crumbs. 1 teaspoon of dried thyme. 1 teaspoon of dried marjoram. 1 teaspoon of dried savory. 1 teaspoon of dried rosemary. 2 cups of butter. 2 cups of minced onion. 2 cups of minced celery. Salt and freshly ground black pepper, to taste. Directions: With... ...read the full story
Ingredients: 8 tablespoons of unsalted butter. 2 large onions, chopped. 3 medium celery ribs, chopped. 1 medium granny smith apple, chopped. ½ cup of chopped fresh parsley. 1 ½ teaspoon of dried rosemary. 1 ½ teaspoon of dried thyme. 1 ½ teaspoon of dried marjoram. 1 ½ teaspoon of crumbled sage. 1 ½ teaspoon of salt. ½ teaspoon of... ...read the full story
Ingredients: 2 lbs of Chestnuts. 1 tablespoon of Vegetable oil. 6 cups of Soft bread crumbs. ½ cup of Butter – melted. 1 tablespoon of Minced onion. 2 teaspoons of Salt. 1 tablespoon of Chopped parsley. 1 pinch of Black pepper. Directions: Preheat oven to 400F Make two ½ inch slits with a sharp knife into the shell of each chestnut. Place... ...read the full story
Ingredients: 3 cups of dried bread cubes. 4 oz of crumbled sausage, cooked. ¾ cup of diced red apple. ½ cup of chopped onion. ½ cup of chopped walnuts. ½ teaspoon of rubbed sage. 1 teaspoon of rosemary leaves, crushed. ¾ cup of water. 1/3 cups of butter or margarine. Directions: Combine the bread, sausage, diced red apple, chopped onion,... ...read the full story
Introduction This savory stuffing recipe makes enough to fill a 14- to 16-pound bird and is always a hit, even with kids. And when made with low-fat turkey sausage, this is a healthy and complete meal in itself. Ingredients 1 lb. sweet Italian turkey or pork sausage, casing removed 2 tbsp. butter 1 large onion, chopped 4 celery stalks, diced 2 Granny... ...read the full story
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