This seasonal salad for special gatherings has extra crunch and a burst of added flavor. Ingredients 1 package (10 oz.) fresh spinach leaves, rinsed and patted dry 1 package (8 oz.) sliced mushrooms 1 can (19 oz.) Progresso chick peas, drained and rinsed 1/3 cup Betty Crocker Bac-Os bacon flavor bits or chips 1/2 cup seasoned croutons 1/2 cup Italian... ...read the full story
Ingredients: 2 cans Solid white tuna in water — drained and flaked 1/2 cup Sliced ripe olives 1/2 cup Sliced green onions w/tops 1/2 cup Thinly sliced celery 2/3 cup Pace Picante Sauce 1/2 cup Dairy sour cream 1 teaspoon Ground cumin Lettuce leaves — OR Shredded lettuce 12 Taco shells — OR 3 cups Tortilla chips Directions: Combine... ...read the full story
Ingredients: ½ lb of bacon, cooked and crumbled. 1 bunch of croccoli, cut into small pieces. 1 medium red onion, diced. ½ cup of cheese, diced. ½ cup of salad dressing. ¼ cup of sugar. 1 ½ teaspoons of vinegar. Directions: Cook the bacon. Mix together the the bacon, broccoli, onion and cheese. Combine the salad dressing, sugar and vinegar;... ...read the full story
Ingredients: 5 cups of carrots, shredded. 1 ½ cups of celery, chopped. 1 ½ cups of mayonnaise. ¾ cup of raisins. ¾ cup of walnuts, chopped. 2 teaspoons of sugar. 1 teaspoon of mustard. ¼ teaspoon of salt. 10 lettuce leaves, to serve on. Directions: In a bowl, combine the carrots, celery, raisins and walnuts. Add the other ingredients... ...read the full story
Ingredients: 2 x large carrots, cut into wedges. 1 handfull, black olives. 6 x radish, sliced thinly. 1 x clove garlic, chopped. ¼ teaspoon of paprika. ½ teaspoon of ground cumin, or ½ teaspoon of cumin seeds. 1 pinch cayenne pepper. 1 pinch cinnamon. 1 teaspoon salt. 1 x parsley, sprigs, chopped. 1 x fresh lemon, squeezed. ¼ cup of... ...read the full story
Ingredients: ½ cup of Carrots. ½ cup of Onions. ½ cup of Peppers. ½ cup of Tomatoes. ½ cup of Shreded Bacon. ¼ cup of Soy nuts. ¼ cup of Roasted sunflower seeds. Directions: Fry the bacon until crunchy, then shred. Blanche the vegetables (carrots, onions, peppers, tomatoes) an strain. Mix these with the remaining ingredients. Sprinkle... ...read the full story
Ingredients: 1 oz of frozen tiny peas, lightly steamed. 1 cup of crab meat. ½ cup of chopped celery. ½ cup of mayonnaise. ½ cup of cashew nuts. 1 tablespoon of lemon juice. ½ teaspoon of curry powder. 6 oz of chow mein noodles. Directions: Mix all ingredients and serve with chow mein noodles. Read More →
Ingredients: 12 Italian bread slices, grilled. 6 lettuce leaves. 1 medium avocado. 1 lb white mushrooms. 12 oz red bell pepper, diced. 12 oz green bell pepper, diced. ½ cup of sherry wine vinegar. ½ cup of basil leaves, chopped. ¼ cup of whole grain mustard. 1/8 cup of olive oil. Directions: In a suitably sized bowl, mix the mustard,... ...read the full story
Ingredients: 1 ½ cups of asparagus, cut. 1 cup of small shell pasta. ¾ cup of Italian dressing. ½ cup of carrots, sliced in thin circles. ½ cup of onions, diced. ¼ cup of sweet red peppers, diced. 1 teaspoon of oregano. Directions: Cook the small shell pasta as directed on it’s packaging. Rinse, drain and allow to cool. Add the other... ...read the full story
Ingredients: 2 plums, sliced. 2 peaches, sliced. ½ cup of coarsely chopped walnuts, toasted. ¼ cup of raspberry preserves. 2 tablespoons of red wine vinegar. 1 tablespoon of walnut or vegetable oil. Directions: Arrange the sliced plums and peaches on a serving plate. Sprinkle with the chopped walnuts. Combine the remaining ingredients, then... ...read the full story
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