Avocado And Raisin Dip

Posted in Recipes on January 6th, 2010 by admin | No Comments »

Ingredients: 2 each Avocados — Peeled & Chopped 1/2 cup Raisins 1/2 cup Vegetable Oil 1/4 cup Lime Juice 1 teaspoon Sugar 1 teaspoon Salt 1/4 teaspoon Freshly Ground Pepper Directions: Place all ingredients in blender container. Cover and blend on high speed until smooth, about 45 seconds. Serve with raw vegetables, assorted crackers or... ...read the full story

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Raisin And Carrot Salad

Posted in Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 5 cups of carrots, shredded. 1 ½ cups of celery, chopped. 1 ½ cups of mayonnaise. ¾ cup of raisins. ¾ cup of walnuts, chopped. 2 teaspoons of sugar. 1 teaspoon of mustard. ¼ teaspoon of salt. 10 lettuce leaves, to serve on. Directions: In a bowl, combine the carrots, celery, raisins and walnuts. Add the other ingredients... ...read the full story

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Carrot And Raisin Muffins

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 3 medium eggs. 1 ½ cups of all-purpose flour. 1 ½ cups of shredded carrots. 1 cup of powdered sugar. ¾ cup of granulated sugar. ½ cup of raisins. ½ cup of milk, plus 2 tablespoons of milk. ½ cup of melted butter, plus 1 tablespoon of melted butter. ¼ cup of cream cheese, softened. 2 teaspoons of cinnamon. 1 ½ teaspoons... ...read the full story

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Cranberry And Raisin Pie

Posted in Recipes on January 3rd, 2010 by admin | No Comments »

Ingredients: 2 cups of Cranberries. 1 cup of raisins. 1 cup of hot water. 1 cup of sugar. 2 tablespoons of cornstarch. 1 tablespoon of butter. 1 eight-inch pie crust with extra for lattice strips. Directions: Preheat your oven to 450°F (230°C). In a suitably sized saucepan, blend together the cornstarch and the sugar. Add the hot water and... ...read the full story

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Overnight Cinnamon Raisin French Toast

Posted in Recipes on December 21st, 2009 by admin | No Comments »

Ingredients: 2 TBS butter 5 Golden Delicious Apples, sliced ¼ cup brown sugar 3 TBS apple juice (water is okay, too) 1 loaf of cinnamon/raisin bread 3 cups milk ½ tsp salt ½ tsp cinnamon 10 large eggs 1 TBS additional butter 2 TBS sugar Directions: Melt 2 TBS of butter in skillet and cook apples about 20 minutes until golden. Add apple juice (water)... ...read the full story

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