Ingredients 1 can Salad shrimp small can 1 cup Cheddar cheese shredded 1 medium Onion minced 5 Eggs 1/2 cup Light cream pkg (24) Tart shells Directions Layer the shrimp, cheese, and onion in the individual tart shells. In a bowl beat the eggs and milk; pour over the shrimp, cheese and onion filling the tart shells. Bake in oven at 350 for about... ...read the full story
Ingredients: 1 each Tortilla — 6″ flour 3 ounces Sausage 1 each Egg 1/8 teaspoon Salt 2 ounces Cheese — jack 1 tablespoon Green pepper — chopped 1/4 cup Milk Directions: Heat tortilla and place in small greased dish. Top with half of the cheese. Cook sausage and pepper and add to dish. Mix together remaining ingredients and... ...read the full story
Ingredients: 4 ounces Chilies, green — chopped 1 cup Cheese, swiss — shredded 2 cups Cream — light Cayenne pepper 6 each Bacon slices, cooked — crumbled 5 each Egg 1/4 teaspoon Salt 4 each Tostaco shells Directions: Put cheese into shells. Mix bacon with drained chilies and put into shells. Beat eggs, cream and salt. Pour into... ...read the full story
Ingredients: Vegetable cooking spray 1/2 pound Freshly ground raw chicken 1/2 cup Chopped onion 1 1/2 teaspoons Ground cumin 1/4 teaspoon Crushed red pepper 1/8 teaspoon Salt 1 can (4-oz) chopped green chilies Drained 5 (6-inch) corn tortillas — Halved 1/2 cup (2 oz) shredded sharp — Cheddar cheese 1 cup Evaporated skimmed milk 1 1/2 teaspoons... ...read the full story
Ingredients: 1 ½ lb of zucchini, grated and well drained. 4 medium eggs, beaten. 1 ½ cups of grated sharp cheddar cheese. 1 cup of grated Swiss cheese. 1 cup of chopped red onion. ½ cup of half and half cream. 1 tablespoon of all-purpose flour. 1 tablespoon of butter. ¼ teaspoon of salt. Pinch of black pepper. Directions: Squeeze excess... ...read the full story
Ingredients: One deep nine-inch pastry shell. 1 packet of frozen spinach, chopped. 2 medium eggs. ½ stick of butter. 1 cup of milk. 1 cup of Swiss cheese, grated. ½ cup of onions, chopped. ½ cup of celery, chopped. ½ cup of cottage cheese. 1 teaspoon of salt. ½ teaspoon of pepper. ¼ teaspoon of nutmeg. Directions: Cook spinach in... ...read the full story
Ingredients: One 30cm pastry shell. 250ml cream. Three eggs. Bacon. One onion. Gruyere cheese (or mozarella). Salt and pepper. Directions: Brown slightly sliced bacon and sliced onion in a little butter, let it cool down and place in pastry shell, add ground cheese, beat vigourosly eggs, cream, salt and pepper, pour in shell. Bake at 375°F... ...read the full story
Ingredients: One prepared pie crust. 4 medium eggs. ½ lb of sliced mushrooms. ¼ lb of shredded Swiss cheese. 2 cups of heavy cream. ¼ cup of butter. 2 tablespoons of green onion, minced. 1 tablespoon of butter, softened. ½ teaspoon and ¼ teaspoon of salt. Pinch of pepper. Directions: Preheat your oven to 425°F (220°C). Spread the pie... ...read the full story
Ingredients: 3 medium eggs. 1 ½ cups of half-and-half. 1 tablespoon of butter, melted. 1 ½ cup of lobster meat, coarsely chopped. ¾ cup of Swiss cheese, grated. ¾ cup of Cheddar cheese, grated. 1 small onion. 1 clove of garlic. ¼ teaspoon of dry mustard. ½ teaspoon of tarragon. 1 teaspoon of parsley. Salt and pepper, to taste. 1 packet... ...read the full story
Ingredients: 3 medium eggs, beaten. 2 cups of broccoli. 1 cup of shredded Swiss cheese. 1 cup of milk. ½ cup of bisquick. ¼ cup of onion, chopped . ¼ cup of green pepper, chopped. Salt and freshly ground black pepper. Directions: Cook the broccoli as directed on its packaging. Drain. Combine all all ingredients and place in a nine-inch pie... ...read the full story
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