Ingredients: 100g butter. Juice of 2 oranges and grated peel (not the bitter white part). 100g grated almonds. 250g flour. 9g baking powder. 2 egg whites, beaten until foamy. 1/2 tsp salt. Directions: Mix all ingredients slowly, eggs last, fill mass in buttered baking form, then bake in 375F preheated oven for 45 min. Notes: Add warm orange... ...read the full story
Introduction his gorgeous Chocolate And Orange Cake makes a good alternative for those who prefer not to bake a traditional Christmas fruit cake – and it is really something special! Christmas recipe serves: 16 calories per serving: 495 preparation time: 25 minutes cooking time: 1 hour 40 minutes Suitable for freezing after step 5 Ingredients: oil... ...read the full story
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