Ingredients: 24 each Mushrooms — Medium 2 tablespoons Margarine Or Butter 1/4 cup Onion; Chopped — 1 Medium 2 tablespoons White Wine — Dry 1/4 cup Bread Crumbs — Dry 1/4 cup Cooked Smoked Ham — Fine Chop 2 tablespoons Parsley — Snipped 1 tablespoon Lime Juice 1 each Clove Garlic — Finely Chopped 1 teaspoon... ...read the full story
Ingredients: ¾ lb of mushrooms, sliced thinly. 2 tablespoons of scallion greens, thinly sliced. 1 tablespoon of water. 2 teaspoons of sesame oil. 1 teaspoon of vegetable oil. Salt and pepper, to taste. Directions: Heat the sesame and vegetable oils in a large skillet over a moderate heat. Cook the mushrooms in the skillet for about 8 minutes,... ...read the full story
Ingredients: 4 large quail. 1 tablespoon of olive oil. 2 onions, diced. 2 cups of breadcrumbs. 2 cups of wild mushrooms, sliced. Salt and freshly-ground black pepper. 2 tablespoons of thyme, chopped. 2 tablespoons of parsley, chopped. ½ cup of clarified butter. Directions: Preheat your oven to 350°F (175°C). Debone the quail from the back,... ...read the full story
Ingredients: 2 oz Butter. 1 lb Mushrooms, finely chopped. 2 x Cloves garlic, crushed. 5 fl oz Chicken stock. 5 fl oz Double cream. 3 teaspoons of Cornflour. Salt and pepper. Pinch Cayenne pepper. To Serve: Cubes of cheese and garlic sausage. Directions: Melt the butter in a saucepan. Add the mushrooms and garlic then cook gently for 10 mins. Add... ...read the full story
Ingredients: 75 gm finely chopped mushrooms. 1 egg. 4 teaspoons of Skimmed milk. 1 rasher of back bacon, without rind. 25 gm margarine. 4 slc granary or wholemeal bread. pepper to taste. Directions: Whisk the egg and mix with the milk, season with pepper. Remove any fat from the bacon and cut the bacon into small pieces and add to the egg and... ...read the full story
Ingredients: ¼ lb of mushrooms, chopped. 3 cups of chicken broth. 1 cup of arborio rice. 4 tablespoons of onion, chopped. 2 tablespoons of butter. 2 tablespoons of olive oil. Salt, to taste. Parmesan cheese. Directions: Place the butter and the olive oil in a microwaveable casserole with cover. Microwave on full power for 30 seconds. Add the... ...read the full story
Ingredients: ½ cup of olive oil. ¼ cup of balsamic vinegar. Juice of half a lime. 1 teaspoon of Cajun seasoning. ½ teaspoon of black pepper. 8 oz of Crimini mushrooms, cleaned. 8 oz of oyster mushrooms, cleaned. Wooden skewers, soaked in water for one hour. Directions: In large, non-reactive bowl, combine the olive oil, balsamic vinegar,... ...read the full story
Ingredients: 3 cups of sliced mushrooms. 1 small leek, thinly sliced. 1 small clove garlic, finely chopped. 2 tablespoons of vegetable oil. 1 tablespoon of white wine vinegar. ½ teaspoon of salt. ½ teaspoon of dry mustard. Pinch of pepper. 1 firm head of lettuce, about 1 lb, coarsely shredded. Directions: In a skillet over medium heat, cook... ...read the full story
Introduction These Spinach And Mushroom Pancakes make a welcome change at Christmas and contrast to traditional festive food. A good vegetarian alternative! Christmas recipe serves: 4 calories per serving: 375 preparation time: 1 hour plus standing & soaking cooking time: 1 hour 30 minutes suitable for freezing (pancakes only) Ingredients: white... ...read the full story
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