Mushroom And Bacon Bread Tartlets

Posted in Recipes on December 30th, 2009 by admin | No Comments »

Ingredients: 75 gm finely chopped mushrooms. 1 egg. 4 teaspoons of Skimmed milk. 1 rasher of back bacon, without rind. 25 gm margarine. 4 slc granary or wholemeal bread. pepper to taste. Directions: Whisk the egg and mix with the milk, season with pepper. Remove any fat from the bacon and cut the bacon into small pieces and add to the egg and... ...read the full story

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