Tex-Mex With Spinach Bake

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 2 cups Bisquick baking mix 1/2 cup Water — cold 1 pound Ground beef 1 package Taco seasoning mix 1 cup Water 10 ounces Spinach * 1 cup Cheese — ricotta 1/3 cup Green onions — chopped 1 1/2 cups Cheddar cheese — shredded 1 cup Sour cream 1 Egg — lightly beaten Directions: * Frozen, thawed, chopped and squeezed... ...read the full story

View other posts from : , ,

Tex-Mex Tuna Salad

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 2 cans Solid white tuna in water — drained and flaked 1/2 cup Sliced ripe olives 1/2 cup Sliced green onions w/tops 1/2 cup Thinly sliced celery 2/3 cup Pace Picante Sauce 1/2 cup Dairy sour cream 1 teaspoon Ground cumin Lettuce leaves — OR Shredded lettuce 12 Taco shells — OR 3 cups Tortilla chips Directions: Combine... ...read the full story

View other posts from : , , ,

Tex-Mex Tortilla Stack

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 1 9-oz. pkg. (2 cups) frozen Chopped cooked chicken 1 cup Finely chopped — peeled Jicama 1/2 cup Taco sauce 8 10-inch flour tortillas 1 6-oz. container frozen Avocado dip — thawed 2 cups Chopped lettuce 1 16-oz. can refried beans With green chili peppers or Mexican-style beans — drained And mashed 1 8-oz. carton reduced-fat... ...read the full story

View other posts from : , ,

Tex-Mex Strata

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 1/2 pound Hot Italian sausage 6 ounces Red peppers; roasted — drain and chopped 6 ounces Green peppers — fried 6 Firm white bread — quartered 1 1/2 cups Monterey Jack cheese 1 1/2 cups Milk 1 teaspoon Chili powder 1/2 teaspoon Salt 6 Eggs — beaten Directions: In medium skillet; saute sausage 10 minutes or until... ...read the full story

View other posts from : , ,

Tex-Mex Steak And Tortillas

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 1 1/2 pounds Boneless sirloin each about thick 1/2 cup Corn oil 3 teaspoons Garlic — chopped 4 tablespoons Red wine vinegar 1 pound Ripe tomatoes 1/2 cup Onion — chopped fine 1/4 cup Red chilies — chopped fine 1/4 cup Coriander — chopped fine 12 Flour tortillas Directions: 1. Prepare a very hot charcoal fire. 2.... ...read the full story

View other posts from : , , ,

Tex-Mex Roasted Chicken

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 1 teaspoon Ground Cumin 1 teaspoon Chili Powder 1/2 teaspoon Basil 1/4 teaspoon Salt 1 tablespoon White Wine Vinegar 1 (3 Lb.) Broiler — Skinned 2 cups Coarsley Chopped Zucchini 1 1/4 cups Unpeeled — Seeded & Coarsely Chopped Tomatoes. Directions: Combine First 6 Ingredients; Stir Well & Set Aside. Remove Giblets &... ...read the full story

View other posts from : , ,

Tex-Mex Rice

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 3/4 cup Onion — chopped 2 tablespoons Olive Oil 1 cup Rice — raw 1/4 teaspoon Black Pepper 2 Garlic Cloves 2 1/2 cups Vegetable Broth 1 1/2 teaspoons Ground Cumin 1 Red Bell Pepper Directions: Mince garlic. Remove seeds and dice bell pepper. In dutch oven, cook onion, garlic and raw rice in oil until onion is tender and rice... ...read the full story

View other posts from : , ,

Tex-Mex Hash

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 1 pound Ground beef 1 each Green pepper — chopped 1/2 cup Rice — uncooked 2 teaspoons Salt 3 each Onion — sliced 1 can Tomato — whole (medium can) 1 teaspoon Chili powder Pepper — dash Directions: Preheat oven to 350 degrees. Pan fry ground beef until light brown in skillet. Drain fat. Add onions & peppers... ...read the full story

View other posts from : ,

Tex-Mex Chili Meatballs With Zesty Tomato Salsa

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 3 tablespoons Vegetable oil 1 small Onion,diced — about 1/2 cup 1/2 teaspoon Chili powder 1 pound Lean ground beef 1 large Egg 1 can (4 oz) mild green chilies drained and chopped 1 3/4 cups Fresh bread crumbs — about 4 slices bread 1/3 cup Shredded Monterey Jack Cheese 1/3 cup Shredded mild Cheddar Cheese 3/4 teaspoon Salt 6... ...read the full story

Tex-Mes Beans With Cornmeal Dumplings

Posted in Recipes on January 8th, 2010 by admin | No Comments »

Ingredients: 1/3 cup Flour 1 teaspoon Baking powder Beaten Egg White 2 tablespoons Cooking Oil 1 cup Chopped Onion 15 ounces Can Garbanzo Beans — drained 15 ounces Can Tomato Sauce 2 teaspoons Chili powder 1 1/2 teaspoons Cornstarch 1/3 cup Yellow Cornmeal 1/4 teaspoon Salt 1/4 cup Skim Milk 3/4 cup Water Clove Garlic — minced 15 ounces... ...read the full story

SEO Powered by Platinum SEO from Techblissonline