Marinated Mushrooms

Servings Original Recipe Yield  4 servings Ingredients 1 pound large brown mushrooms 2 tablespoons olive or canola oil 1 tablespoon chopped fresh herbs 1 teaspoon lemon juice 1/4 teaspoon hot red pepper flakes 1/8 teaspoon each salt and pepper Introduction: In selecting mushrooms, look for firm, dry skin. Colors vary from white to brown. Makes 4... ...read the full story