Irish Coffee Muffins

Posted in Recipes on December 29th, 2009 by admin | No Comments »

Ingredients: 1 egg, beaten. 2 cups of flour. ½ cup of sugar. ½ cup of melted butter. ½ cup of heavy cream, unwhipped. ¼ cup of coffee liqueur. ¼ cup of Irish whiskey. 1 tablespoon of baking powder. ½ teaspoon of salt. Directions: Preheat your oven to 400°F (205°C). Sift together the flour, baking powder, salt and sugar. Stir in the... ...read the full story

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