Ingredients: 21 oz (1 can) of apple pie filling. Baked pie shell. 1 cup of cranberries. 1 cup of vanilla wafer crumbs. ½ cup of raisins. ¼ cup of chopped walnuts. 3 tablespoons of brandy. 3 tablespoons of melted butter. 2 tablespoons of brown sugar, packed. 2 tablespoons of water. ½ teaspoon of cinnamon. Directions: Mix together the cranberries,... ...read the full story
Ingredients: 12 oz of fresh cranberries, washed. 1 cup of maple syrup. 1 cup of cranberry juice. 1 cup of walnut halves. Grated zest of one medium orange. Directions: Mix together the berries, maple syrup, juice and orange zest in a suitably sized saucepan. Bring to a boil, lower heat to medium, then cook for about 10 minutes. Remove any foam... ...read the full story
Ingredients: ½ cup of granulated sugar. ¼ cup of dark brown sugar, loosely packed. ¼ cup of maple syrup. ¾ cup of water. 1 tablespoon of ground cinnamon. 1 teaspoon of nutmeg, freshly grated. 1 lb of cranberries, either fresh or frozen. 4 naval oranges, peeled and divided into segments. ½ cup of walnuts, coarsely chopped. Directions: Bring... ...read the full story
Ingredients: 2 cups fresh cranberries, chopped. Half a cup walnuts, chopped. 1 and a half cups sugar. 1 cup flour. Quarter teaspoon salt. Three quater cup butter, melted. 2 eggs, lightly beaten. 1 teaspoon grated orange zest. Quarter teaspoon orange extract. Confectioners’ sugar. Directions: Combine the cranberries, walnuts and 1/2... ...read the full story
Ingredients: 1 lb of Italian sausage. 8 oz of herb seasoned stuffing mix. ½ cup of celery, chopped. ¼ cup of onion, chopped. 1 medium egg. 1 cup of chicken broth. ½ cup of chopped cranberries. ¼ cup of melted butter. Directions: Preheat oven to 325°F (160°C). Heat a nonstick skillet over a high heat. Add the Italian sausage, onion and... ...read the full story
Ingredients: 1 lb of cranberries. 1 cup of water. 1 ½ cups of sugar. 1 lb of sausage meat, cooked until browned with drippings reserved. 8 cups of coarsely crumbled corn bread. 1 cup of celery, diced. 1 small onion, chopped. ½ cup of green pepper, diced. ½ teaspoon of thyme. ½ teaspoon of marjoram. 1 tablespoon of chopped parsley. 1... ...read the full story
Ingredients: 2 ½ cups of fresh cranberries. ¼ cup of canola oil. ¼ cup of minced onion. 2 medium oranges. 1 minced serrano chili pepper. 1 tablespoon of minced ginger root. 1 tablespoon of minced cilantro. Directions: Peel the oranges. Remove the white from the oranges and discard. Optionally, grate from of the orange peel to add to the salsa,... ...read the full story
Ingredients: 2 cups of fresh cranberries. 1 cup of sugar. 1 medium orange. Directions: Mix all of the ingredients together and process in a food processor. Refrigerate for 2 days to allow to set before serving. Read More →
Ingredients: 2 cups of cranberries. 1 1/2 cups of all-purpose flour. 1/3 cup of boiling water. 1/2 cup of molasses. 1 cup of white sugar. 1/2 cup of butter, softened. 1/2 cup of heavy whipping cream. 1 teaspoon of vanilla extract. 1/2 teaspoon of baking soda. 1/2 teaspoon of salt. Directions: Lightly grease a two quart metal container or... ...read the full story
Ingredients: One 4 lb boneless pork roast. Salt and freshly-ground black pepper, to taste. 1 cup of ground or finely chopped cranberries. ¼ cup of honey. 1 teaspoon of grated orange peel. 1/8 teaspoons of ground cloves. 1/8 teaspoons of ground nutmeg. Directions: Sprinkle the pork roast with salt and black pepper. Place the roast in a 4 ½-quart... ...read the full story
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