Ingredients: 14 oz (one can) of evaporated milk. 2 cups of strong coffee. 1 cup of hot water. ½ cup of pure cocoa powder. ½ cup of sugar. Directions: In a suitably sized starsol saucepan, mix together the cocoa powder and sugar. Add the hot water and whisk lightly until smooth. Heat gently for 2 minutes until the mixture turns thick, stirring... ...read the full story
Ingredients: 4 cups of cold milk ¼ cup of sugar. ¼ cup of instant coffee. ¼ cup of hot water. Ice Directions: Mix together the coffee, sugar and hot water until the coffee and sugar has dissolved. Add 4 cups of cold milk and mix in a blender. Serve over ice cubes. Read More →
Ingredients: 2 quarts of vanilla ice cream, softened. 2 quarts of strong brewed coffee, cooled. 2 cups of milk. 2 cups of whipping cream, whipped. ½ cup of sugar. 1 tablespoon of vanilla extract. Ground nutmeg. Directions: Combine the coffee, milk, sugar, and vanilla; stir thoroughly. Chill. Place the vanilla ice cream in a large punch bowl. Pour... ...read the full story
Ingredients: 1 cup of Sour Cream. 1 pkt French vanilla cake mix. 3 Eggs. ¼ cup of Water. 1 can Cherry pie filling. ½ cups of Almond slices. Powdered sugar glaze. 1 cup of crushed strong instant coffee. Directions: Combine the cake mix, sour cream, egg and water together. Pour into greased 15X10 inch baking tin. Drop spoonfulls of cherry pie... ...read the full story
Ingredients: 3 cups of crushed ice or ice cubes. 1 ½ cups of cold coffee. ½ cup of whole milk. ½ cup of granulated sugar. 2 tablespoons of caramel syrup. 1 teaspoon of chocolate syrup. ¼ teaspoon of salt. Pinch of vanilla extract. Directions: In a blender, combine the cold coffee, whole milk, sugar, caramel and chocolate syrups, and salt. Blend... ...read the full story
Ingredients: ¾ cup of coffee chilled. ½ cup of chilled apricot juice. 1/3 cups of cold milk. ½ pt softened vanilla ice cream. ½ cup of fresh apricots. Directions: 1. Mix the coffee, milk and apricot nectar together in a bowl. 2. Add the softened ice cream and beat until smooth. 3. Blend fresh apricots in a blender until smooth. Pour the apricot... ...read the full story
Ingredients: 1 egg, beaten. 2 cups of flour. ½ cup of sugar. ½ cup of melted butter. ½ cup of heavy cream, unwhipped. ¼ cup of coffee liqueur. ¼ cup of Irish whiskey. 1 tablespoon of baking powder. ½ teaspoon of salt. Directions: Preheat your oven to 400°F (205°C). Sift together the flour, baking powder, salt and sugar. Stir in the... ...read the full story
Ingredients: For the crust: 16 tablespoon cold unsalted butter, cut into small pieces. ½ cup of granulated sugar. 1 ¼ cup of all-purpose flour. ¼ cup of rice flour. ½ cup of cocoa powder. Large pinch of salt. For the Cheesecake: 1 ½ lb (three 8oz. packages) cream cheese, at room temperature. 1 cup of granulated sugar. 4 x eggs. 1 lb... ...read the full story
Ingredients: 1 cup of strong hot coffee. 1 tablespoon of Irish whiskey. 1 tablespoon of cream. 1 tablespoon of sugar. Directions: Make coffee as normal. Once the coffee is ready, add the whiskey, sugar and cream. Serve. Read More →
Ingredients: 4 cups of fresh coffee. 1 cup of whipping cream. ½ cup of Irish whiskey. ¼ cup of sugar. 2 tablespoons of Sugar. 2 tablespoons of Irish whiskey. Directions: In a saucepan, add 4 cups of strong fresh coffee, ½ cup of Irish whiskey and ¼ cup sugar. Heat up, but do not boil. Whip 1 cup of whipping cream until it is light, then beat... ...read the full story
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