Christmas Fudge

Posted in Recipes on January 3rd, 2010 by admin | No Comments »

Ingredients: 3 cups of whole pecan halves. 3 cups of sugar. 1 ½ cups of heavy cream. 1 ½ cups of chopped Brazil nuts. 1 ½ cups of chopped walnuts. 1 cup of candied cherries. 1 cup of candied pineapple. 1 cup of white corn syrup. 1 teaspoon of salt. 1 teaspoon of vanilla. Directions: Take the pecans, brazil nuts, walnuts, candied cherries... ...read the full story

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