Assorted Vegetables In A Clear Sauce
Ingredients 2 med Turnips 2 sm Carrots 2 tbsp Peanut oil 4 Green onions 2 c Chicken stock 3 Fresh asparagus spears 1 tsp Salt 1/2 c Button mushrooms 1 pinch Sugar 1/2 c Peeled straw mushrooms 8 Baby Sweet corn 1 tbsp Chicken fat 8 Water chestnuts 1/2 c Crab Meat or shelled Shrimp (opt) 1/2 tsp Fresh ginger root 1 tb Tientsin preserved Cornstarch Paste Directions Peel... ...read the full story





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