Refried Black Beans

Posted in Recipes on January 7th, 2010 by admin | No Comments »

Ingredients: 1/4 cup Onion; Chopped — 1 Sm 2 each Jalapeno Chiles — * 2 each Cloves Garlic — Finely Chopped 2 tablespoons Vegetable Oil 30 ounces Black Beans; Undrained — 2 Cn 1 each Chipotle Chile — ** 1 teaspoon Red Chiles — Ground 1/2 teaspoon Salt Directions: * The Jalapeno peppers should be seeded, with care,... ...read the full story

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Frijoles Negros A La Oaxaca

Posted in Recipes on January 7th, 2010 by admin | No Comments »

Ingredients: 2 pounds black beans — * see note 12 cups water 2 garlic cloves — chopped 1 onion — chopped 1 1/2 teaspoons cumin seed 1 teaspoon salt 1/4 teaspoon black pepper 1 1/2 pounds ham hocks — ** see note Directions: This dish takes about 10 hours to prepare, so plan ahead. * Dried pinto beans can be used, but the recipe... ...read the full story

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Frijoles Negros

Posted in Recipes on January 7th, 2010 by admin | No Comments »

Ingredients: 1/2 pound Salt pork 1 large Onion — chopped 2 Cloves garlic — minced or pressed 2 1/2 cups Dried black beans — about 1 pound 1 teaspoon Crumbled dry epazote leaves 5 cups Water 4 cups Beef or chicken broth Salt Directions: Cook pork over medium high heat in a 4 or 5 qt. pan until fat begins to melt. Add onion and garlic... ...read the full story

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