Asparagus Pasta Salad

Posted in Recipes on December 30th, 2009 by admin | No Comments »

Ingredients: 1 ½ cups of asparagus, cut. 1 cup of small shell pasta. ¾ cup of Italian dressing. ½ cup of carrots, sliced in thin circles. ½ cup of onions, diced. ¼ cup of sweet red peppers, diced. 1 teaspoon of oregano. Directions: Cook the small shell pasta as directed on it’s packaging. Rinse, drain and allow to cool. Add the other... ...read the full story

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