Ingredients 1 cup shortening 3/4 cup sugar 2 eggs 1 tbsp almond extract 2-1/4 cups flour 1/2 tsp baking soda 1/4 tsp salt 1/2 cup blanched almond halves 1 egg beaten Preheat the oven to 375 degrees. Directions In a large bowl with electric mixer, cream together the shortening and sugar, then beat in the eggs, one at a time, and mix well. Add the... ...read the full story
Introduction “These sweet and flavorful nuts are addictive,” writes Trisha Kruse of Eagle, Idaho. “They’re simple to make and I love serving them during holiday parties or giving them as a gift.” Ingredients 1/2 cup packed brown sugar 1 teaspoon apple pie spice or pumpkin pie spice 1/2 teaspoon curry powder 1/4 teaspoon salt 1 tablespoon... ...read the full story
Introduction: These delicious little almond cookies are a traditional treat in Greece. Bake them ahead and freeze. They thaw quickly, so set them out while you are making the coffee that usually accompanies them. Makes about 50. Total time: 1 hour. Ingredients 2 sticks (8 ounces) unsalted butter at room temperature 1/2 cup granulated sugar 1 egg plus... ...read the full story
Introduction: The curved roof tiles, called tuiles, on the farmhouses of southern France are the inspiration behind these curved almond cookies. Shaping them is the trickiest part of the recipe, but a little practice will make the process easier and easier. It is also true that the cookies taste just as good when they are flat. Makes about 24. Total... ...read the full story
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