Orange Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 100g butter. Juice of 2 oranges and grated peel (not the bitter white part). 100g grated almonds. 250g flour. 9g baking powder. 2 egg whites, beaten until foamy. 1/2 tsp salt. Directions: Mix all ingredients slowly, eggs last, fill mass in buttered baking form, then bake in 375F preheated oven for 45 min. Notes: Add warm orange... ...read the full story

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Nectarine Coconut Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 2 large eggs. 1 ½ cups of nectarine slices. 1 cup of shredded coconut. 1 cup of flour. ¾ cup of honey. ¾ cup of plain yoghurt. ½ cup of vegetable oil. 3 teaspoons of cinnamon. 1 teaspoon of vanilla extract. 1 teaspoon of baking soda. Directions: Break the two large eggs into a large mixing bowl; whisk. Add the vegetable oil,... ...read the full story

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Mississippi Mud Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 2 sticks of margarine. Half a cup of milk. Half a cup of cocoa. 4 eggs. 1 1/2 cup self-rising flour. 2 cups sugar. 1 teaspoon of vanilla. 1 1/2 cup pecans, chopped. Dash of salt. 1 small package miniature marshmallows. Directions: Melt margarine; add cocoa with beaten eggs, flour and milk. Add salt and sugar. Beat well, then... ...read the full story

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Milk Chocolate Icing

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 4 oz of icing sugar, sieved. 1 ¼ oz of margarine. 2 tablespoons of cocoa. 5 teaspoons of hot milk. Directions: Melt the margarine in a saucepan. Blend in the cocoa and stir in the icing sugar and milk. Beat until smooth. Use as icing.  Read More →

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Maple Syrup Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: CAKE 2 medium eggs, beaten. 2 cups of flour. ¾ cup of maple syrup. ½ cup of butter. ½ cup of sugar. ½ cup of chopped pecans. 2 ½ teaspoons of baking powder. 1 teaspoon of vanilla. ½ teaspoon of salt. ICING 2 ½ cups of icing sugar. ½ cup of maple syrup. ¼ cup of soft butter. ½ teaspoon of vanilla. Directions: Preheat... ...read the full story

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Light Fruit Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 6 eggs, separated. 1 ½ pounds of diced yellow, green, and red candied pineapple. 1 pound of red and green candied cherries. ½ pound of golden raisins. ¼ pound of diced candied citron. 3 cups of flour and ½ cup of flour. 3 cups pecan halves. 1 ½ cups of butter, softened. 1 ½ cups of sugar. 1 cup of walnuts, coarsely chopped. ... ...read the full story

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Lemon Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 3 medium eggs. 3 cups of flour. 2 cups of sugar. 1 cup of buttermilk. ½ cup of shortening. ¼ cup of butter. 2 tablespoons of lemon juice. 2 teaspoons of grated lemon rind. 1 teaspoon of vanilla. ½ teaspoon of salt. ½ teaspoon of soda. Lemon glaze. Directions: Preheat your oven to 350°F (175°C). In a suitably sized mixing... ...read the full story

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Hazelnut Honey Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 3 large eggs. 2 ½ cups of all-purpose flour. 1 cup of chopped hazelnuts. 1 cup of honey. ¾ cup of dark brown sugar. ¾ cup of vegetable oil. ½ cup of unsweetened applesauce. 2 ½ teaspoons of baking powder. 2 teaspoons of grated lemon rind. 1 teaspoon of ground cinnamon. ¾ teaspoon of baking soda. ½ teaspoon of ground ginger. ... ...read the full story

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Gold Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 3 medium egg yolks. 2 cups of sifted cake flour. 1 cup of sugar. ¾ cup of milk. ½ cup of shortening. 2 ½ teaspoons of baking powder. 1 teaspoon of vanilla. Pinch of salt. Directions: Sift together the flour, baking powder and a pinch of salt. Cream the shortening until it is fluffy; then slowly add the sugar. Add the egg yolks... ...read the full story

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Funnel Cake

Posted in Desserts, Recipes on January 4th, 2010 by admin | No Comments »

Ingredients: 2 ¾ cups of flour. ½ cup of sugar. 2 eggs. 2 cups of milk. ½ teaspoon of salt. 2 ¼ teaspoons of baking powder. Directions: Put the ingredients into bowl in the order above. Mix thoroughly with a large spoon, then pour into a can with a spout (as one used for pouring oil) or a funnel. Place about two inches of oil into a large... ...read the full story

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